Baby Teething Cookies

  As Mothers and Grandmothers we all want what is best for our children! We try as far as our energy and funds allow to give our children wholesome delicious food. Organic isn’t cheap and we can’t always give our children the most perfect array of foods, but we can try as far as we are able. Nothing says that just because you didn’t give your child organic chips or some organic cracker that you are awful! It’s not that “Oh, how could you ever give that kind of snack to them? or Do you know what you are feeding them?” Don’t let that Mom guilt bother you!! We all try our best and that is what counts.

     Now, I am sure many of you have give your baby that unmistakably that little round hand sized cookie called the Gerber biscuit when teething. Our babies love them! Nothing says you are a bad parent if you gave one to your baby.  They are good but if you have the time or feel like you have nothing else to do, Lol! (Like we never have enough to do! 🙂 why not bake up your own baby teething cookies.

Baby cookies


1 cup of baby cereal (I used Earth’s Best Oatmeal Cereal)

1 cup of flour  (I used roughly 1 cup of rice flour with some cornstarch)

1 mashed banana

2 TBSP Coconut oil

2 TSP of cinnamon

4 TBSP of water (I had to use way more than this. You want it the consistency of dough to roll out)

Preheat oven to 425. Parchment paper lined sheet. Add cereal, flour, banana, oil, water and cinnamon to a bowl. Stir until combine. Roll out on parchment paper. Cut into shapes. (I used a round cookie cutter). Bake for 15 min. Cool. Store in freezer.

That’s it! Simple and Easy!